Gail Clayton, DCN, CNS, MS, RPh, LDN is a Clinical Pharmacist and a Certified Nutrition Specialist. She earned a B.S. in Pharmacy from The University of Houston in 1988, and is licensed in Texas. She then continued her education and earned a Master and Doctorate degree in Clinical Nutrition.
She has since retired from working as a pharmacist and opened her own private nutrition practice as the next creative step in her journey to help alleviate the suffering of others coping with devastating health conditions.
After fruitlessly searching for help from the Western Medical System looking for help with severe chemical and mold sensitivity after exposure to toxic mold, she found the answers for her recovery in alternative medicine. She then embarked on her present journey to become an expert in functional medicine.
Dr. Gail loves sharing her knowledge and works part-time as an adjunct Professor teaching biochemistry and Functional Medicine and mentoring students. She also loves working around her country home in her organic and herbal garden and tending to her farm animals