Discover how a low-fat, plant-based whole-food diet can dramatically improve insulin sensitivity, even for those with Type 1 diabetes, showcasing the power of nutrition in managing diabetes
Understand the importance of incorporating whole fruits into your diet, debunking the myth that fruit sugar is harmful, and learn how it actually promotes blood glucose stability and insulin efficiency
Learn practical strategies for transitioning to a plant-based diet without feeling overwhelmed, emphasizing slow, steady changes and the inclusion of greens and non-starchy vegetables for optimal blood sugar control
Dr. Beverly Yates ND is a licensed Doctor of Naturopathic Medicine. She is the nation’s leader in online type 2 diabetes care. Her virtual practice has programs and supplements to help people lower their blood...
Robby Barbaro, MPH is an internationally recognized diabetes expert and New York Times bestselling co-author of Mastering Diabetes, who has helped countless people reverse insulin resistance and take back full control of their...